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Grits for Shrimp and Grits

By

Serves 12

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 3 cups grits
  • 9 cups chicken stock
  • 3 cups heavy cream
  • 3 tsp salt
  • 1 cup Parmesan cheese

Details

Preparation

Step 1

Cook grits with chicken stock until done. Add the cream and cheese.

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