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4.3/5
(8 Votes)
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Ingredients
- For Ginger Syrup:
- 1 cup ginger juice (fresh or bottled)
- 1/2 cup sugar
- For Mocktail:
- 3/4 ounce ginger syrup
- 1/2 ounce fresh lime juice
- ice cubes
- 5 ounces birch beer
- lime wheel. for garnish
- ginger candy, for garnish
Details
Adapted from online.wsj.com
Preparation
Step 1
To Make Ginger Syrup:
In a blender, combine ginger juice with sugar and process until sugar is fully dissolved. Set aside.
To Make Mocktail:
In a Collins glass, combine ginger syrup with lime juice. Fill ⅔ of glass with ice cubes. Top with birch beer. Garnish with a lime wheel and ginger candy.
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