Lemon Herb Grilled Chicken

By lynleywoman

Ingredients

• 1 can condensed chicken broth
• 3 tbsp lemon juice
• 1 tsp each,dried basil leaves and dried thyme leaves,crushed
• 1/8 tsp ground black pepper
• 4 boneless,skinless chicken breast halves

Preparation

Step 1

MIx
50ml broth,lemon juice,basil,thyme and pepper
Reserve 3/4 cup for basting, refrigerate
Pour
.5ml remaining broth,mixture into shallow non-metallic dish. Add chicken and turn to coat. Cover and refrigerate 1 hour,turning occasionally. Discard marinade.
Grill
chicken 20 minutes or until cooked through,turning and basting often with reserved broth mixture.