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Tomato Chick Pea Salad

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 1 lb Campari tomatoes coursely chopped
  • 1 cup coarsely chopped cucumbers
  • 1 cup chopped parsley
  • 1 can 19 oz chick peas,drained 7 rinsed
  • 6 green onions
  • 1/2 cup herb vinaigrette

Details

Preparation

Step 1

Combine in large bowl, tomatoes,cucumbers,parsley,chick peas and onions. Pour dressing over salad,toss to coat. Cover and refrigerate 3 hours.

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