Baked Salmon with Vegetables

Baked Salmon with Vegetables
Baked Salmon with Vegetables

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 4

    6 oz. salmon steaks

  • juice of 1/2 lemon

  • 4

    oz. cream cheese

  • 1/2

    cup tomatoes

  • 1/2

    cup mushrooms

  • 1/4

    cup fresh chives

  • 2

    Tbsp. Italian parsley

  • Salt and pepper to taste

Directions

Place salmon in a shallow, greased baking dish. Drizzle lemon juice over the fish. Combine softened creamj cheese with salt and pepper in a small bowl. Chop tomatoes, mushrooms, chives and parsley and add to cream cheese mixture. Top salmon with vegetable mixture. Bake, uncovered, in a 400 degree oven until fish flakes easily, about 12 to 15 minutes. Garnish with fresh chives and lemon wedges, if desired.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: