White Chicken Chili

White Chicken Chili

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2 - 2½

    lbs. bone-in chicken pieces (I used 2 very large chicken breasts)

  • 1

    onion, chopped

  • 3

    garlic cloves, crushed

  • 1

    can chopped green chilies

  • 1

    lb. great northern beans, soaked

  • 2

    tsp. cumin

  • 1

    tsp. oregano

  • tsp. cayenne pepper

  • ½ - 1

    tsp. chili powder

  • 1

    (32oz) box chicken broth

  • 2

    cups water

  • salt to taste

  • 2

    Tbs. cornmeal

  • 1

    cup milk

Directions

Place all ingredients in the slow cooker, except the cornmeal and milk. Cook on high 6-7 hours or low 8-9 hours. Remove chicken from soup and shred. Return chicken to soup. Stir cornmeal and milk together and add to the soup to thicken. Adjust seasonings and serve.


Nutrition

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