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Cherry Chocolate Cake

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 1 pkg.devil food mix
  • 3 eggs
  • 1/4 c. flour
  • 1 can cherry pie filling
  • 1/4 almond extract
  • Frosting
  • 5 T.butter
  • 1 c. sugar
  • 1/3 c.milk
  • 1 (6oz) semi sweet chocolate chips

Details

Preparation

Step 1

Combine cake mix,flour,eggs and cherry pie filling until well blended. Pour into greased 9x13 pan Bake at 350 for 35 to 40 mins.


Frosting
Combine sugar,butter and milk in sauce pan and bring to boil.Cook 1 minute ,stirring constantly.Remove from heat and stir in choc.chips.Stir until melted and smooth.Pour over cake.Cool.

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