Broiled Tilapia and Parmesan

By á-49249

Ingredients

• 1/4 C. Parmesan cheese
• 2 Tbs. soft butter
• 1 Tbs.+ 1 1/2 tsp mayo
• 1 Tbs. fresh lemon juice
• 1 Lb. tilapia fillets
• 1/8 tsp basil
• 1/8 tsp. pepper
• 1/8 tsp. onion powder
• 1/8 tsp. celery salt

Preparation

Step 1

Grease a broiling pan or line with foil.
Mix Parm, butter, mayo and lemon juice. Season with herbs. Mix well and set aside.
Broil fish a few inches from the heat for 2~3 min. Flip and broil for a couple more minutes. Remove
from oven and cover with parm mixture on top side. Broil 2 more min. or until topping is browned and
fish flakes easily.