Pot Pie

By á-172139

Ingredients

• 2 C Flour
• 1/2 tsp salt
• 1 tsp baking powder
• 2 tsp Crisco
• 1 egg
• 1/3 C milk or water

Preparation

Step 1

Cut shortening into dry ingredients. Beat egg and milk and blend into ingredients.
Roll as thin as possible on lightly floured board. Cut into 2" squares.
Add to chicken or beef broth and boil for 20 min.