4
c. peeled and sliced apples
1/4
c. water
1
tsp. cinnamon
1/2
tsp. salt
1
c. sugar
3/4
c. flour
1/3
c. soft butter
Place apples in 8x8 pan. Mix together water, cinnamon and salt. Sprinkle over apples. Use a pastry blender to blend sugar, flour and butter until crumbly. Pour on top of apples. Bake 350° for 40 minutes.
