Malted Marshmallow White Chocolate Royale

By babyoutdoors

from Paula Deen

Ingredients

• 1 1/2 cups heavy whipping cream
• 1 1/2 cups whole milk
• 1 cup malted milk powder
• 1 (4-ounce) bar white chocolate, chopped
• 1/4 cup marshmallow creme
• 1 tablespoon vanilla extract
• Whipped cream, for topping

Preparation

Step 1

Directions


In a medium saucepan, combine all ingredients, except vanilla extract and whipped cream, and cook over medium-low heat, stirring constantly, until chocolate has melted. Add vanilla extract. Reduce heat to low and keep warm. When ready to serve, top each serving with whipped cream.