Sausage Casserole

By d_s1

Ingredients

• 1 lb sausages
• 1/3 cup chopped celery
• 1/4 cup chopped onion
• 1 green pepper, chopped
• 3/4 cup ketchup
• 1/4 cup vinegar
• 1 1/2 Tbsp brown sugar
• 1/3 cup water
• 1 1/2 tsp dry mustard
• 1 Tbsp worchestershire sauce

Preparation

Step 1

Cook sausages and cut up. Saute vegetables. Add the rest of the ingredients along with the sausages and simmer 15 minutes.