- 6
- 5 mins
- 10 mins
4.5/5
(23 Votes)
Ingredients
- 1 cup Milk Chocolate Chips
- 2 Tablespoons Milk
- 30 Marshmallows, Divided
- Graham Crackers For Dipping
Preparation
Step 1
Preheat broiler.
In a medium sauce pan, add chocolate chips, milk and 6 marshmallows. Mix continuously over medium heat until melted and smooth. Using a rubber spatula, scrape chocolate mixture into a small casserole dish or individual ramekins. Top with 4 marshmallows per ramekin.
Place dish under broiler for approximately 60 seconds or until the top has started to brown.
Dip your graham crackers and enjoy!