Cherry Delight
By mavannier
Rate this recipe
4/5
(1 Votes)
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Ingredients
- 3 oz. cream cheese
- 2 lemons (you use juice)
- 1 c. chopped pecans
- 2 envelopes of Dream Whip
- 1 can cherry pie filling
- 1 can Eagle brand milk
Details
Preparation
Step 1
Prepare a graham cracker crust and spread in 9x13 pan. Blend together softened cream cheese and Eagle brand milk. Slowly add juice of 2 lemons. Spread mixture on top of crust. Sprinkle pecans over top. Prepare Dream Whip and spread on top of pecans. Spread cheery pie filling on top of dessert.
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