Cinnamon "Fried" Ice Cream

By brownbox

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Ingredients

• 3 cups Cinnamon Toast Crunch® cereal, crushed
• 6 scoops (1/2 cup each) vanilla ice cream

Preparation

Step 1

1
Place cereal in shallow pan.

2
Quickly roll 1 scoop of ice cream at a time in cereal to coat. Place coated scoops of ice cream in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch. Cover and freeze about 2 hours or until firm.

3
Set oven control to broil.

4
Uncover pan. Broil scoops with tops 6 inches from heat about 30 seconds or until coating is light brown.