Baked French Toast Casserole

By á-173738

Put together the night before.

Ingredients

• praline topping:
• 1 pound loaf of French Bread
• 8 large eggs
• 2 cups of half & half
• 1 cup milk
• 2 Tbsp sugar
• 1 tsp vanilla
• 1/4 tsp cinnamon
• 1/4 tsp nutmeg
• dash of salt
• 2 sticks butter
• 1 cup packed light brown sugar
• 1 chopped pecans
• 2 Tbsp light corn syrup
• 1/2 tsp ground cinnamon
• 1/2 tsp ground nutmug

Preparation

Step 1

Slice bread into 20 1" slices. Arrange slices in a generously buttered 9x13 dish in two rows, overlapping slices. In a large bowl, combine eggs,