Chicken Vegetable Soup (17 Day Diet)

By á-50185

Ingredients

• 2 Baked chicken breasts (diced)
• 1 1/2 cups cabbage, chopped
• 1 large carrot, chopped
• 1 cup okra, sliced
• 1 large onion, chopped
• 2 large celery stalks with leaves, chopped
• 1 15oz can of crushed tomatoes
• 1 14 oz. fat-free chicken broth
• 1 1/2 teaspoons salt
• 1/4 tsp pepper

Preparation

Step 1

Place all ingredients, except chicken, in a large pot and simmer for one hour or until vegetables are soft. Add in chicken and heat thoroughly. Makes 4 servings