Chocolate Sauce - NYT - Easy
http://www.nytimes.com/recipes/1015883/easiest-chocolate-sauce.html
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Ingredients
- 1 cup milk
- 2 cups chopped semisweet chocolate
Preparation
Step 1
Preparation
1.
In a small saucepan or in the microwave,
melt together 1 cup milk and 1 cup
chopped semisweet chocolate. Remove
from the heat and add another cup of
chocolate; stir until the chocolate is
melted and the mixture is thickened and
slightly cooled.