Orange Honey Cake & Orange Icing

By á-48714

Ingredients

• Sift together:
• 1 Cup honey (orange blossom if available)
• 4 Eggs, mix until frothy
• Add 1 tablespoon orange zest
• 1 1/2 Cup flour
• 1 Teaspoon baking powder
• 1/8 Teaspoon baking soda
• Add to honey/egg mixture, slowly.
• Grease and flour a loaf pan.
• Bake at 350 degrees for 30 minutes
• Icing
• 3 Tablespoons softened butter
• 1 1/2 Cup powdered sugar
• 2 Teaspoons orange rind
• 1 Tablespoon orange juice
• or enough to gain proper consistency.

Preparation

Step 1

Ice cooled loaf cake. Cut into 1 inch slices. Serve with Cool Whip or Whipped Cream.