Orange Honey Cake & Orange Icing

Orange Honey Cake & Orange Icing

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    Cup honey (orange blossom if available)

  • 4

    Eggs, mix until frothy

  • Add 1 tablespoon orange zest

  • Sift together:

  • Cup flour

  • 1

    Teaspoon baking powder

  • Teaspoon baking soda

  • Add to honey/egg mixture, slowly.

  • Grease and flour a loaf pan.

  • Bake at 350 degrees for 30 minutes

  • Icing

  • 3

    Tablespoons softened butter

  • Cup powdered sugar

  • 2

    Teaspoons orange rind

  • 1

    Tablespoon orange juice

  • or enough to gain proper consistency.

Directions

Ice cooled loaf cake. Cut into 1 inch slices. Serve with Cool Whip or Whipped Cream.


Nutrition

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