Taco Soup

good

Taco Soup
Taco Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    pounds ground beef

  • 2

    cups diced onions

  • 2

    15oz cans pinto beans

  • 1

    15 oz can pink kidney beans

  • 1

    15 oz can whole kernel corn drained

  • 1

    14 oz can mexican style stewed tomatoes

  • 1

    14 oz can diced tomatoes

  • 1

    14 oz can tomatoes with chiles

  • 2

    4 oz cand diced green chiles

  • 1

    package taco seasoning mix

  • 1

    1oz package ranch salad dressing mix

  • corn chips for serving

  • sour cream for garnish

  • grated cheese for garnish

  • chopped onions for garnish

  • pickled jalapenos for garnish

Directions

brown the ground beef and onions in a large skillet drain the excess fat transfer the beef and onions to a large slow cooker add the beans, corn, tomatoes, green chiles, taco seasoning and ranch dressing mix and cook on low for 6 to 8 hours to serve place a few corn chips in bowl and ladle soup over them top with sour cream, cheese onions, jalapenos

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