Honey Pepper Salmon

By á-24891

4 servings

Ingredients

• 1 . 3/4 cup honey
• 2 . 1/4 cup soy sauce
• 3 . 1/4 cup brown sugar
• 4 . 1/4 pineapple juice
• 5 . juice of 1 lemon
• 6 . 2 TBSP apple cider vinegar
• 7 . 2 tsp olive oil
• 8 . 2 tsp black pepper
• 9 . 1/2 tsp cayenne pepper
• 10 . 1/2 tsp paprika
• 11 . 1/4 tsp garlic powder
• 12 . 4 salmon filets (8oz)

Preparation

Step 1

1. Combine all ingredients, stir occasionally until sauce begins to boil.
2. Simmer for 15 minutes or until syrupy.
3. Poor on top of cooked salmon.