Baked Hashbrown Potatoes

Baked Hashbrown Potatoes
Baked Hashbrown Potatoes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • l bag of hash browns (32oz)

  • I can cream of potatoes soup

  • 1

    can cream of celery soup

  • 1

    medium onion chopped

  • 1

    green pepper chopped

  • 1

    small 8oz light sour cream

  • Salt and pepper to taste

  • Toppings:

  • Sprinkle parsley flakes and paprika over the top to help brown.

Directions

Bake at 350 for 1 1/2 to 2 hours covered and uncover at the end to help brown the top of the hash browns.

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