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Ingredients
- 1 quart milk
- 1 cup farina
- 3 eggs
- 1 teaspoon vanilla
- 1 teaspoon whiskey
- 1 whole lemon skin, grated
- 3/4 cup sugar
- 1/8 lb. margarine (4 Tablespoons)
Preparation
Step 1
Warm milk and add farina and butter. Stir when the mixture begins to boil, then turn off heat.
Beat the eggs, vanilla, whiskey and lemon together. Add the sugar to the farina, and pour into the vanilla-egg mixture.
Pour into a greased 9" square pan, and bake at 350 degrees until brown.