How to Use Chopsticks

By á-46330

Ingredients

• A pair of chopsticks
• A plate of rice

Preparation

Step 1

1. Rest first chopstick in crook of thumb.

2. Hold second chopstick like a pencil.

3. Move top chopstick downward to pick up rice.

4. Watch as all but three grains of rice fall back on the plate.

5. Repeat above steps two to six times.

6. Give up. Use a fork.