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Ingredients
- 1/2 cup (1 stick) butter
- 1 cup flour
- 3/4 cup sugar, divided
- 3/4 cup milk
- 2 cups fresh strawberries, hulled, cleaned and cut into quarters
- 1/2 cup water
Preparation
Step 1
Preheat oven to 350 degrees.
Pour melted butter into a 1 1/2 quart glass baking dish.
In a large bowl, combine flour, 1/4 cup sugar, and milk then pour evenly over the butter. In a separate bowl, combine strawberries, remaining 1/2 cup sugar, and water; spoon evenly over flour-milk layer. DO NOT STIR.
Bake 40 to 45 minutes, or until golden. Serve warm or cold.