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Ingredients
- 2 T Butter
- 4 1/2 cups sugar
- 1 large can evaporated milk (12 oz)
- 1 large package chocolate chips (12 oz0
- 12 OZ. GERMAN Chocolate ( 3 - 4 oz boxes)
- 1 pt marshmallow (16 oz)
- 2 cups chopped walnuts
Details
Preparation
Step 1
Bring butter, sugar and milk to a boil. Boil for 6 minutes, stirring constantly. In large bowl, mix chocolate chips, chocolate, and marshmallow cream. Pour syrup over this mixture. Stir until smooth and even in color. add nuts. Spread into buttered 9 x 13 pan. This sets up very quickly.
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