English Toffee Squares

English Toffee Squares
English Toffee Squares

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup butter or shortening

  • 1

    cup brown sugar

  • 1

    egg yolk, unbeaten

  • 1

    teaspoon vanilla

  • 2

    cups flour

  • 1/2

    teaspoon salt

  • 2

    teaspoon cinnamon

Directions

Cream butter and sugar, add egg yolk and vanilla. Sift together 2 cups flour, add salt and cinnamon. Add to first mixture, blend well. Pat out 1/4" thick in well greased cookie sheet. Spread with white of egg and sprinkle with chopped nuts. Bake 30 minutes at 275 degrees. Cut into squares.

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