Sesame Noodles
By JMGeorge
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 (16 ounce) package linguine pasta
- 6 cloves garlic, minced
- 6 tablespoons sugar
- 6 tablespoons safflower oil
- 6 tablespoons rice vinegar
- 6 tablespoons soy sauce
- 2 tablespoons sesame oil
- 2 teaspoons chili sauce
- 6 green onions, sliced
- 1 teaspoon sesame seeds, toaste
Details
Preparation
Step 1
1.Bring a pot of lightly salted water to boil. Add pasta, and cook until al dente, about 8 to 10 minutes. Drain, and transfer to a serving bowl.
2.Meanwhile, place a saucepan over medium-high heat. Stir in garlic, sugar, oil, vinegar, soy sauce, sesame oil, and chili sauce. Bring to a boil, stirring constantly, until sugar dissolves. Pour sauce over linguine, and toss to coat. Garnish with green onions and sesame seeds.
You'll also love
- Almond/Bacon/Cheese Crustinis 5/5 (1 Votes)
- LONZINO, AIR-CURED PORK LOIN 5/5 (1 Votes)
- Pasta Palomino 5/5 (2 Votes)
- Easter Macaroni Pie - Carla G. 3/5 (3 Votes)
- Pancit Malabon Phillipine Seafood... 4.1/5 (12 Votes)
Review this recipe