Brenda's Smoked Sausage

By cdrier

Brenda is our "non-family member" employee that enjoys giving out her favorite ways of preparing our products.

Ingredients

• 1/2 potato
• 1/2 onion sliced
• Green pepper (any amount) to taste
• 1/4 cup frozen peas or vegetables of your choice
• 1/4 pound *Drier's* smoked sausage
• olive oil
• Salt to taste
• Freshly-ground black pepper to taste
• Spices of your choice
• Herbs...any kind..be creative

Preparation

Step 1

Brown potatoes (sliced or cubed) and onions in oil. Add green peppers and sausage (sliced or cubed). Cover and simmer until sausage is warmed through.

Add peas; cover and simmer until all vegetables are cooked to your liking. Add any herbs and spices as you are adding vegetables and meat.

This recipe is for 1 serving.