Turkey Taco Soup wwpp8 per 1 cup

By melissadove

Ingredients

• COOKING SPRAY
• 1 LB GROUND TURKEY BREAST
• 1 TSP SW SEASONING
• 2 C FROZEN CORN AND BLACK BEANS
• 2 CANS FIRE ROASTED DICED TOMATOES UNDRAINED
• 1 AVOCADO DICED
• TORTILLA STRIPS
• FRESH LIME JUICE

Preparation

Step 1

HEAT LARGE NONSTICK SKILLET OVER MEDIUM HIGH HEAT. COAT PAN WITH COOKING SPRAY. ADD TURKEY AND CHIPOTLE SEASONING. COOK UNTIL TURKEY IS BROWNED. STIR IN CORN MIXTURE AND TOMATOES. BRING TO A BOIL, COVER AND REDUCE HEAT AND SIMMER 5 MINUTES. TOP EACH SERVING WITH AVACADO, TORTILLA STRIPS AND LIME JUICE.