Pumpkin Roll

By á-178694

From Elsie, says mama cinkos kitchen

Ingredients

• 3 eggs
• 1 c sugar
• 2/3 c pumpkin
• 1 t lemon juice
• 3/4 c flour
• 1 t baking powder
• 2 t cinnamon
• 1 t ginger
• 1/2 t nutmeg
• 1 c chopped walnuts-optional
• powdered sugar
• filling
• 2 T butter
• pkg cream cheese
• 3/4 t vanilla
• 1 c powdered sugar

Preparation

Step 1

beat egg, about 5 min.
slowly add sugar. add pumpkin, lemon juice, flour, baking powder and spices.

grease cookie sheet, cover with wax paper, and grease wax paper

spread mixture, sprinkle with nuts & bake at 350 for 15 to 20 minutes

sprinkle towel with powdered sugar
remove cake from pan & roll cake with towel while warm.
refrigerate until cool.

mix filling ingredients, unroll cake & spread on, re-roll & keep refrigerated.