Glorified Baked Beans

By cdrier

Ingredients

• 1 lb. Hamburger (browned and drain)
• 1 sm onion (chopped)
• 1/2 lb. *Drier's* Bacon (cool and crumble)
• 1 sm can lima beans
• 1 sm can butter beans
• 1 can kidney beans
• 1 sm can pork and beans
• 1 cup Ketchup
• 1 cup brown sugar

Preparation

Step 1

Glorified Baked Beans
270 degrees
2 ½ hours

Brown hamburger and onion. Drain and set a side is a large bowl.
Fry the bacon, cool and crumble. Put it in the same bowl.
Add to that bowl the canned beans. (With the exception of the pork and beans, I like to rinse the beans off before adding them)
In a separate small bowl mix the ketchup and brown sugar. Pour over the bean and meat combination and mixed thoroughly.
Pour into a large casserole dish and bake.

This recipe can be made up and baked the night before. To reheat, place it back in the oven at the same temp until hot and serve.