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Ingredients
- 1/2 cup reduced-fat creamy peanut butter, room temperature
- Half an 8-oz. tub fat-free cream cheese, room temperature
- 1/4 cup powdered sugar
- 1/2 cup light vanilla soymilk (or Unsweetened Vanilla Almond Breeze)
- 1 cup Cool Whip Free, thawed
- 2 sheets (8 crackers) low-fat honey graham crackers, crushed
- Optional topping: Fat Free Reddi-wip
- Serving Size: 1 slice (1/8th of recipe)
- Calories: 159
- Fat: 6.5g
- Sodium: 235mg
- Carbs: 18g
- Fiber: 1g
- Sugars: 8.5g
- Protein: 7g
Preparation
Step 1
Serving Size: 1 slice (1/8th of recipe)
Calories: 159
Fat: 6.5g
Sodium: 235mg
Carbs: 18g
Fiber: 1g
Sugars: 8.5g
Protein: 7g