Philly Chicken Cheesesteak Sandwiches (8 points)

By Realtychick

Ingredients

• 1/2 Tbsp vegetable oil
• 1/2 medium onion(s), thinly sliced
• 1/2 pound(s) uncooked boneless skinless chicken breast, pounded, cut into strips
• 1/2 medium sweet red pepper(s), thinly sliced
• 1/4 tsp table salt
• 1/8 tsp black pepper
• 2 roll(s) reduced-calorie hot dog bun(s)
• 2 slice(s) reduced fat sliced cheese

Preparation

Step 1

In a medium nonstick skillet, heat oil over medium-high heat. Saute onion until browned and very soft, about 10 minutes. Add chicken and pepper and saute until chicken is golden brown and cooked through, about to 5 to 8 minutes; season to taste with salt and pepper.


Toast buns; spoon chicken mixture down center of each one. Place a slice of cheese in each bun and and close bun to help cheese melt slightly.