Lean Beef Meatloaf Dinner

By á-7198

This lean meatloaf dinner with tomato sauce is a classic crowd pleaser. Special K cereal is used in place of bread crumbs, creating a wonderful texture.

Ingredients

• 2 cups Special K® Original Cereal
• 2 pounds lean ground beef
• 1 egg, slightly beaten
• 1 finely chopped onion
• 1 cup finely sliced celery
• 1 can stewed tomatoes, canned
• 8 tablespoon skim milk
• pinch salt
• pinch of black pepper

Details

Adapted from google.com

Preparation

Step 1

Preheat oven to 375°F.

In medium mixing bowl, combine Special K cereal, beef, egg, half the onion, half the celery, the juice from the stewed tomatoes, milk, salt, and pepper. Mix gently until combined. Pack lightly in ungreased 9x5x3-inch loaf pan.

Bake in preheated oven about 1 hour or until an instant-read thermometer inserted into the thickest park of the loaf registers 160°F. Let stand 5 minutes before turning out onto heated platter.

Sauté remaining onions, celery, and tomatoes in skillet till well combined. This will be the gravy/sauce for meatloaf.