Breakfast Pretzels

Breakfast Pretzels

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    tube French bread or pizza dough

  • 1

    Tbs. jam, warmed

  • ¼

    c. flour

  • 2

    Tbs. butter

  • 2

    tbs. brown sugar

  • 1

    tsp. cinnamon

Directions

Heat oven to 400. Grease a baking sheet. Unroll dough into a rectangle. Cut lengthwise into 4 strips. Roll each strip into a 16" rope: form into a ;pretzel and transfer to baking sheet. Brush with jam. Mix together flour, butter, brown sugar and cinnamon until crumble. Sprinkle on pretzels. Bake 20 min. dust with powdered sugar.


Nutrition

Facebook Conversations