Shortbread-Cookie Crust

By VerneJ

Ingredients

• 1/3 cup butter, or margarine
• 1 1/2 cups fine shortbread-cookie crumbs (about 26 crumbs)

Preparation

Step 1

Heat oven to 375 degrees.

Melt butter/margarine in a medium-size saucepan.

Remove from heat; stir in cookie crumbs.

When well moistened, press evenly over bottom and up sides of 9-inch pie plate.

Bake 8 minutes, or until lightly browned.

Cool on wire rack before filling.