BLT Penne

By tracy4982

Ingredients

• 2 T evoo
• 1/2 lb lean bacon
• 4 cloves garlic, crushed
• 2 T thyme, chopped
• pepper
• 1/2 C dry wine
• 2 pints cherry tomatoes
• 1 lb penne pasta

Preparation

Step 1

Cook noodles, save a little bit of water. Heat evoo, add bacon & cook until crisp. Add garlic, thyme & pepper. Cook 5 min. Add wine & tomatoes. Cover & cook 10-12 min, add a little water from noodles. Add noodles & mix.