Oreo Ice Cream Cake

Oreo Ice Cream Cake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    16 oz pkg Oreo cookies

  • 1

    stick butter

  • ½

    gallon vanilla ice cream

  • 1

    16 oz Cool Whip

  • 1

    can chocolate syrup

Directions

Crumble cookies and save 1/3 for topping. Mix butter and 2/3 cookie crumbs. Press into bottom of long cake pan. Layer ½ gallon ice cream and ½ can syrup. Layer Cool Whip; add remaining cookie crumbs and chocolate syrup. Freeze overnight or at least 12 hours.


Nutrition

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