Elderberry Pie

By á-175261

Delicious old fashioned pie.

Ingredients

• Elderberries - 8 cups
• White sugar - 2 1/3 cup
• Brown sugar - 1 Cup
• 4 tbsp of this mix : lemonjuice - red wine vinegar - coffee liquor - equal parts
• 1/2 tsp salt
• 1/4 tsp cinammon
• 1/2 tsp nutmeg
• 1/8 tsppinch of natural unsweetened cocao
• 3/4 c instant tapioca

Details

Preparation time 30mins
Cooking time 80mins

Preparation

Step 1

Let sit overnight in refrigerator

Remove from refrigerator, add 1 tbsp butter in small bits
Let stand for 30 minutes.

Preheat oven to 400º

Line 2 9" pie plates with crust

Divide the elderberry mix equally into the 2 shells

Cover top with lattice crust or create your own design. Have fun.

Bake at 400º for ten minutes. Reduce heat to 350º, bake 30-40 minutes longer.

Cool thoroughly on rack, then in refrigerator.