Pork

By kmkarayannis

Ingredients

• Rub
• 3 Tbsp paprika
• 1 1/2 Tbsp salt
• 1 Tbsp Garlic powder
• 1 Tbsp brown sugar
• 1 Tbsp dry mustard
• Sauce
• 1 1/2 cup cider vinegar
• 1 cup ketchup
• 1/2 cup mustard (yellow)
• 1/3 cup brown sugar
• 2 cloves garlic, smashed
• 1 tsp salt
• 1/2 tsp pepper

Preparation

Step 1

Rub pork shoulder, let marinate 5 minutes-all day.

Bake covered at 250 degrees F for 6 hours.

Bring sauce to boil and let simmer 30 minutes.

Pull pork and pour sauce and eat.