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Fruit Smoothies Cheesecake

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Ingredients

  • 2 C graham cracker crumbs
  • 6 T butter, melted
  • 3 T sugar
  • 4 8oz. pkgs cream cheese, softened
  • 3/4 C sugar
  • 1 20oz. pkg frozen mixed berries, thawed and drained.
  • 1 8oz tub of cool whip thawed.

Details

Preparation

Step 1

Line a 13x9 pan with foil, with ends extended over sides. Mix crumbs, butter and 3 T sugar; press onto bottom of pan. Refrigerate. Beat cream cheese and 3/4 C sugar in large bowl until well blended. Add berries; beat on low until just blended. Whisk in the cool whip. Pour over crust.

Refrigerate 4 hours until firm.

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