Menu Enter a recipe name, ingredient, keyword...

Baked Chicken Salad

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Baked Chicken Salad 0 Picture

Ingredients

  • Topping:
  • 4 chicken breasts, cooked and deboned
  • 2 cups diced celery
  • 3 cups cooked rice
  • 2 tbs chopped onion
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 1/2 cup mayonnaise
  • 1 cup corn flakes
  • 4 tbs butter, melted
  • 1 cup sliced almonds

Details

Preparation

Step 1

Mix all ingredients together. Pour in 9 x 13 inch baking dish or 2 quart casserole, sprayed with pam. Add the topping. Cover; Bake for 45 minutes at 300 degrees. Uncover and bake another 15 minutes.

Review this recipe