Skewered Grilled Potatoes

Skewered Grilled Potatoes
Skewered Grilled Potatoes

PREP TIME

70

minutes

TOTAL TIME

80

minutes

SERVINGS

--

servings

PREP TIME

70

minutes

TOTAL TIME

80

minutes

SERVINGS

--

servings

Ingredients

  • 2

    lbs red potatoes quartered

  • 1/2

    c water

  • 1/2

    c light mayo

  • 1/4

    c dry white wine

  • 2

    t crushed dried rosemary

  • 1

    t garlic powder

  • wooden skewers soaked in water for 30 minutes

Directions

Place potatoes and water in a microwave safe bowl. cook potatoes in microwave on high until just tender, about 15 min, stirring half way through. Drain potatoes and allow to steam for a few minutes to dry. In a large bowl stir together mayo, wine, rosemary, and garlic powder. Mix in drained potatoes and toss to coat. Marinate, covered in the frig for one hour. Preheat an outdoor grill for high heat and lightly oil grate. Remove potatoes from marinade, and skewer. Grill covered for 6-8 min.

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