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Texas Sheet cake

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Ingredients

  • Icing:
  • Bring to boil: 2 sticks oleo
  • 1 cup water
  • 4 T cocoa
  • Pour into bowl & add: 2 c sugar
  • 2 cups flour
  • 1 t soda
  • Add: 2 beaten eggs
  • 1/2 c sour cream
  • Grease and flour 15 1/2 x 10 1/2 pan
  • Bring to boil: 1 stick oleo
  • 6 T milk
  • 4 T cocoa
  • Add and beat: 1 box powdered sugar
  • 1 t vanilla
  • 1 c nuts

Details

Cooking time 20mins

Preparation

Step 1

Ice cake as soon as comes from oven. Refrigerate 1 hr.before cutting cake should be refrigerated

Bake at 375' for 20 min.

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