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Pumpkin Pie Smoothie

By

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Rate this recipe 4.8/5 (4 Votes)

Ingredients

  • 1/2 cup canned pumpkin
  • 7 ounces fat-free plain Greek yogurt
  • 1/2 teaspoon pumpkin pie spice
  • 1 tablespoon light agave nectar
  • 6 ounces almond milk
  • 5 ice cubes

Details

Servings 1

Preparation

Step 1

Add the ingredients in the order listed above to the cup of a blender. Blend on low speed until large pieces are broken up. Finish on high speed until well blended.

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