Bran's Dram

By Nilson

by Benjamin Schiller

Ingredients

• 1 bag berry herbal tea
• 1 1/2 ounces white rum
• 1/2 ounce fresh lemon juice
• 1 teaspoon honey
• A lemon twist

Preparation

Step 1

Steep 1 bag berry herbal tea in a mug with 6 ounces hot water, 2–3 minutes; discard tea bag and stir in 1 1/2 ounces white rum, 1/2 ounce fresh lemon juice, and 1 teaspoon honey. Garnish with a lemon twist.