Pasta, Pancetta and Peas

Pasta, Pancetta and Peas
Pasta, Pancetta and Peas

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb. Fettuccine

  • 8

    oz. pancetta, diced

  • 1/2

    onion, chopped

  • 1

    (10oz) bag frozen peas

  • 2

    cloves, garlic, minced

  • 1/2

    C. grated parm

  • black pepper

  • 1/2

    lemon, juiced

Directions

Sautee pancetta in a large pan until golden crisp about 6 min. Transfer to a paper towel. In same pan saute onion until soft, about 5 min. Add peas and garlic about 3 min. Stir in parm, pasta and pancetta... sprinkle with lemon juice.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: