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Berry Cheesecake Parfaits

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Using 1/3 fat cream cheese - 5 PointsPlus

Using fat free - 4 PP

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Ingredients

  • 1 pkg. fat free cream cheese, softened
  • 1 1/2 cups skim milk
  • 1 pkg. sugar free vanilla pudding mix
  • 1 1/2 cups Cool Whip, divided
  • 24 vanilla wafers, coarsely chopped
  • 1 1/2 cups mixed blueberries & strawberries

Details

Servings 8

Preparation

Step 1

Beat cream cheese in medium bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; mix well. Whisk in 1 cup Cool Whip.

Layer half each of the wafers, berries and pudding mixture in 8 parfait glasses. Repeat layers. Top with remaining Cool Whip.

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